White Tarama cream
Weiße Creme Tarama
klein €9groß €13
phaedra Restaurant · Cologne
White cream with trout caviar, chive oil and bottarga powder.
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein17%
- Fat77%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy spread made from fish roe, often served as a dip or appetizer.
- Cuisine
- Greek
Typical ingredients
- trout caviar
- chive oil
- bottarga powder
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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