Fresh matjes fillets with onion rings, with dark bread and butter

Frische Matjesfilets mit Zwiebelringen, dazu Schwarzbrot und Butter

€12.90

Kleine Glocke · Cologne

Nutrition

≈ 500 kcalper portion of about 350 g

Protein21%
21%
Fat53%
53%
Carbohydrates25%
25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Young, mild herring fillets served raw with sliced onions, accompanied by dark bread and butter.

Cuisine: German
Origin: Northern Europe

Typical ingredients

matjes herring
onions
dark bread
butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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