Penne with mushroom cream sauce
PENNE MIT CHAMPIGNON RAHMSOßE V E G E T A R I S C H
€14.90
Herr Pimock · Cologne
Penne with mushrooms, cream sauce and parmesan.
- Cereals containing gluten
- Milk
- Mustard
- Sulphur dioxide and sulphites
Nutrition
- Protein11%
- Fat47%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Penne pasta served in a creamy sauce made with mushrooms and topped with parmesan cheese.
- Cuisine
- Italian
Typical ingredients
- penne
- mushrooms
- cream
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
About the classic penne. This venue serves its own version.
- Origin
- Italy
Read more
Penne (Italian: [ˈpenne]) are an extruded type of pasta in the shape of tubular pieces with ends cut at an angle. They are usually made from wheat flour.
Excerpt from the Wikipedia article “Penne” · version used · CC BY-SA 4.0
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