Alsatian style

„Elsässer Art“

€12.90

Hänneschen und die Pfeffermühle · Cologne

Tarte flambée with bacon, red onions, tomatoes and arugula.

Nutrition

≈ 650 kcalper portion of about 300 g

Protein12%
12%
Fat48%
48%
Carbohydrates40%
40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A variation of tarte flambée topped with bacon, red onions, tomatoes, and fresh arugula.

Cuisine: French (Alsatian)
Origin: Alsace, France

Typical ingredients

flour
crème fraîche
bacon
red onions
tomatoes
arugula

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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