Kaspressknödel
Pressed cheese dumplings
€14.50
Restaurant Schießstand Arzl · Innsbruck
Kaspressknödel with a choice between salad or sauerkraut.
- Cereals containing gluten
- Eggs
- Milk
- Celery
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein17%
- Fat60%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pressed cheese dumplings that are pan-fried until golden and crispy on the outside.
- Cuisine
- Austrian (Tyrolean)
Typical ingredients
- bread crumbs
- cheese
- eggs
- milk
- onion
- sauerkraut
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Austria
- Origin
- Austria
Sources: Wikidata (CC0) ·
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Kaspressknödel: where else to eat it Back to the menu of Restaurant Schießstand Arzl