Sea Bass Carpaccio with Brioche Bread & Butter
Carpaccio de Lubina con Pan Brioche & Mantequilla
€22
Marea Ibiza · Ibiza
Sea bass carpaccio with brioche bread and butter.
Nutrition
≈ 350 kcalper portion of about 150 g
- Protein20%
- Fat64%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw sea bass served with toasted brioche bread and butter.
- Cuisine
- Mediterranean
Typical ingredients
- sea bass
- brioche
- butter
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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