Nutrition
≈ 300 kcalper portion of about 400 g
- Protein15%
- Fat6%
- Carbohydrates80%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Buckwheat noodles served in a hot, light soup typically seasoned with dashi and soy sauce.
- Cuisine
- Japanese
Typical ingredients
- soba noodles
- dashi
- soy sauce
- mirin
- scallions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Japan
- Origin
- Japan
Sources: Wikidata (CC0) ·
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kake soba: where else to eat it Back to the menu of Yamamoto Sushibar