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Mushroom sauce with bread dumplings

Mushroom sauce with bread dumplings

Schwammerl Sauce mit SemmelKnödel

€9.50

Liming Spot · Graz

  • Cereals containing gluten
  • Eggs
  • Milk

Nutrition

≈ 500 kcalper portion of about 400 g
  • Protein8%
    8%
  • Fat53%
    53%
  • Carbohydrates38%
    38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional creamy mushroom sauce served with hearty bread dumplings.

Cuisine
Austrian

Typical ingredients

  • mushrooms
  • cream
  • bread dumplings
  • onions
  • parsley

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic mushroom sauce. This venue serves its own version.

mushroom sauce
© Wikimedia Commons · CC BY-SA 3.0 · Wikimedia Commons
Read more

Mushroom sauce is a white or brown sauce prepared using mushrooms as its primary ingredient. It can be prepared in different styles using various ingredients, and is used to top a variety of foods.

Excerpt from the Wikipedia article “Mushroom sauce” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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