Variation of smoked fish from Styrian "Kulmer-Fisch"

Variation von Räucherfisch vom steirischen „Kulmer-Fisch“

€14.90

Gasthof Sternwirt · Graz

Nutrition

≈ 300 kcalper portion of about 200 g

Protein38%
38%
Fat56%
56%
Carbohydrates6%
6%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A selection of different preparations of smoked fish, typically sourced from the Styrian region.

Cuisine: Austrian (Styrian)
Origin: Styria, Austria

Typical ingredients

smoked fish
herbs
lemon
oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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