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CHOCOLATE FIVE TEXTURES

CHOCOLATE FIVE TEXTURES

CHOCOLATE CINCO TEXTURAS

€7.50

Tinta Fina · Granada

Chocolate prepared in five different textures.

Nutrition

≈ 600 kcalper portion of about 150 g
  • Protein4%
    4%
  • Fat63%
    63%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A modern dessert presentation featuring chocolate prepared in five distinct forms, such as mousse, ganache, sponge, or tuile.

Cuisine
Spanish (Modern)

Typical ingredients

  • chocolate
  • cream
  • sugar
  • egg
  • milk

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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