Genoese ravioli with meat tuccu *
Ravioli genovesi al tuccu di carne *
€13.50
Osteria Le Colonne · Genoa
- Cereals containing gluten
- Eggs
- Milk
- Nuts
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein17%
- Fat48%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Handmade pasta parcels filled with a savory meat filling, often served with a light sauce.
- Cuisine
- Italian (Ligurian)
- Origin
- Liguria
Typical ingredients
- pasta
- meat
- parmesan cheese
- egg
- nutmeg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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