Gnocchi with pesto

Gnocchi al pesto

€11

Osteria Cadevilla · Genoa

Nutrition

≈ 450 kcalper portion of about 300 g

Protein11%
11%
Fat50%
50%
Carbohydrates40%
40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Soft potato dumplings tossed in a classic sauce of basil, pine nuts, parmesan, and olive oil.

Cuisine: Italian (Ligurian)
Origin: Genoa

Typical ingredients

potato gnocchi
basil
pine nuts
parmesan cheese
olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Gnocchi with pesto: where else to eat it Back to the menu of Osteria Cadevilla