AGEDASHI TOFU

Fried tofu with katsuobushi, spring onions and sauce

€5

NAMI · Genoa

Tofu fritto con katsuobushi, cipollotti e salsa.

Nutrition

≈ 200 kcalper portion of about 200 g

Protein19%
19%
Fat59%
59%
Carbohydrates22%
22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Deep-fried tofu served in a hot dashi-based broth, often topped with bonito flakes and scallions.

Cuisine: Japanese
Origin: Japan

Typical ingredients

tofu
dashi
soy sauce
bonito flakes
scallions

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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