Nutrition
≈ 350 kcalper portion of about 100 g
- Protein5%
- Fat53%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert consisting of scoops of gelato that are coated in breadcrumbs or batter and deep-fried until crispy on the outside and cold on the inside.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily
Typical ingredients
- gelato
- breadcrumbs
- flour
- egg
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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