Nutrition
≈ 550 kcalper portion of about 300 g
- Protein29%
- Fat58%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory baked dish made from ground meat mixed with breadcrumbs, eggs, and seasonings. It is often sliced and served with a sauce or as a standalone main course.
- Cuisine
- Italian
Typical ingredients
- ground meat
- breadcrumbs
- eggs
- parmesan cheese
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Meatloaf: where else to eat it Back to the menu of Il Pranzo E Servito