Miso soup with two types of tofu
Miso soup aux deux Tofu
CHF 7≈ €7.58
Susho · Geneva
Miso soup with two types of tofu, seaweed and spring onions.
Nutrition
≈ 100 kcalper portion of about 250 g
- Protein27%
- Fat38%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Japanese soup made from fermented soybean paste and dashi stock. This version includes two varieties of tofu, seaweed, and spring onions.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- miso paste
- dashi
- tofu
- seaweed
- spring onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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