Ojing o bokum

Spicy stir-fried squid

CHF 26≈ €28.16

Restaurant Seoul · Geneva

Squid sautéed in a spicy sauce.

Nutrition

≈ 300 kcalper portion of about 300 g

Protein32%
32%
Fat29%
29%
Carbohydrates39%
39%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Squid pieces sautéed in a spicy, gochujang-based sauce. It is often served with vegetables like onions and carrots.

Cuisine: Korean
Origin: Korea

Typical ingredients

squid
gochujang
garlic
onion
vegetables

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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