Pierogi with venison
Pierogi z dziczyzną
PLN 55≈ €12.47
Restauracja FINO · Gdańsk
Pierogi with venison with potato-leek emulsion, leeks, herb salad, hazelnuts, mustard, and demi-glace.
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein17%
- Fat52%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional Polish dumplings filled with minced venison meat.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- venison
- flour
- potato
- leek
- hazelnuts
- mustard
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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