Nutrition
≈ 450 kcalper portion of about 400 g
- Protein31%
- Fat51%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chile Colorado is a hearty stew featuring meat simmered in a rich, red sauce made from dried chilies. It is typically served with rice or tortillas.
- Cuisine
- Mexican
- Origin
- Mexico
Typical ingredients
- beef
- dried red chilies
- garlic
- onion
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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