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Potato sausage with sauerkraut and puree

Potato sausage with sauerkraut and puree

KARTOFFELWURST(2,3,11) MIT KRAUT UND PÜREE

€16.20

Schreiber-Heyne · Frankfurt

Nutrition

≈ 600 kcalper portion of about 450 g
  • Protein13%
    13%
  • Fat45%
    45%
  • Carbohydrates43%
    43%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Sausage made primarily from potatoes served with sauerkraut and mashed potatoes.

Cuisine
German

Typical ingredients

  • potato
  • pork
  • sauerkraut
  • potatoes
  • milk

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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