T-Bone Steak (Premium Beef from Ireland 21 to 28 days Dry-aged)
T-Bone Steak (Premium-Rind aus Irland 21 bis 28 tag Dry-aged)
€65
Steakhouse Maremma · Düsseldorf · 600 gr.
Dry-aged Irish premium beef T-bone steak, approximately 600g.
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T-Bone Steak (Premium Beef from Ireland 21 to 28 days Dry-aged): where else to eat it Back to the menu of Steakhouse Maremma