Nutrition
≈ 400 kcalper portion of about 100 g
- Protein26%
- Fat73%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cured meat product made from wild boar meat, typically seasoned and air-dried.
- Cuisine
- Italian
Typical ingredients
- wild boar meat
- salt
- pepper
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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