Nutrition
≈ 250 kcalper portion of about 100 g
- Protein20%
- Fat74%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory spread or dip made from salted fish roe mixed with oil and lemon juice.
- Cuisine
- Greek
Typical ingredients
- fish roe
- olive oil
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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TARAMAS: where else to eat it Back to the menu of Mauerwerk Neuss