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Bun Cha

Bun Cha

€14.90

Yam Yam Dresden · Dresden

Marinated, grilled pork belly slices with rice noodles, salad and Yam Yam sauce.

Nutrition

≈ 550 kcalper portion of about 400 g
  • Protein18%
    18%
  • Fat49%
    49%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Grilled marinated pork belly served with rice noodles, fresh salad, and a dipping sauce.

Cuisine
Vietnamese (Hanoi)

Typical ingredients

  • pork belly
  • rice noodles
  • salad
  • dipping sauce
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Vietnam

Bun cha
© Larry · CC BY-SA 2.0 · Wikimedia Commons
Origin
Vietnam
Read more

Bún chả (Vietnamese: [ɓun˨˩ ca˧ˀ˦˥]) is a Vietnamese dish of grilled pork and noodles, which is thought to have originated from Hanoi, Vietnam. Bún chả is served with grilled fatty pork (chả) over a plate of white rice noodles (bún) and herbs with a side dish of dipping sauce.

Excerpt from the Wikipedia article “Bun cha” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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