Nutrition
≈ 500 kcalper portion of about 300 g
- Protein24%
- Fat63%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional braised meat dish where meat is slow-cooked in a savory caramel sauce. This results in a rich, sweet, and salty flavor profile.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- pork
- caramel sauce
- fish sauce
- eggs
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Thit Kho: where else to eat it Back to the menu of Quynh Street Food Vietnam