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Pelmeni with pork and beef minced meat

Pelmeni with pork and beef minced meat

Pelmeni mit Schweinhackfleisch und Rinderhackfleisch

€11.90

Pelmenihaus Dawaj-dawaj · Dresden · 0.45 kg

Frozen handmade dumplings with a mixture of pork and beef minced meat.

Nutrition

≈ 1,000 kcalper portion of about 450 g
  • Protein16%
    16%
  • Fat45%
    45%
  • Carbohydrates39%
    39%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Small dumplings filled with a combination of minced pork and beef. They are typically boiled and served with sour cream.

Cuisine
Russian

Typical ingredients

  • pork
  • beef
  • flour
  • egg
  • onion

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic pelmeni. This venue serves its own version.

pelmeni
© Eugene Kim @ Flickr · CC BY 2.0 · Wikimedia Commons
Read more

Pelmeni (Russian: пельмени, pronounced [pʲɪlʲˈmʲenʲɪ]; sing. pelmen, пельмень, pronounced [pʲɪlʲˈmʲenʲ]) are dumplings of Russian cuisine that consist of a filling wrapped in thin, unleavened dough. They are considered a national dish.

Excerpt from the Wikipedia article “Pelmeni” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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