Nutrition
≈ 500 kcalper portion of about 350 g
- Protein27%
- Fat61%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy and aromatic chicken curry prepared with a complex blend of roasted spices and coconut. It features a strong flavor profile characteristic of the Chettinad region.
- Cuisine
- Indian (Chettinad)
- Origin
- Tamil Nadu, India
Typical ingredients
- chicken
- coconut
- black pepper
- fennel seeds
- curry leaves
- onions
- tomatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Back to the menu of Madras Kitchen - Südindisches Restaurant