Hand-cut Veal Tartare
Handgeschnittenes Kalbstatar
klein €9.50groß €16.50
Hofzwanzig GmbH · Dresden
Hand-cut veal tartare with potato bread.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein31%
- Fat61%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw veal seasoned with onions, capers, and oil, served with bread.
- Cuisine
- German/Austrian
Typical ingredients
- veal
- onions
- capers
- oil
- potato bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?