Tribuna Norte

Chorizo prepared with cider.

Tripe prepared at home.

Iberian ham from acorn-fed pigs.

Loin made on the grill with cheese and peppers.

Small leg with cheese.

Meat ball.

Iberian ham on toast.

Lettuce, tomato, onion, carrot, asparagus and albacore.

Albacore, tomato and onion.

Chicken, mustard sauce, tomato and oregano.

Grilled goat cheese, with sweet vinaigrette, tomato and oregano.

Hake on the grill, pepper, onion and potato.

Hake on the grill, pepper, onion and potato.

Russian salad, potatoes, croquettes and broken eggs.