
Wagyu Ribeye
RON 319≈ €59.63
Transylvania Steakhouse · Cluj-Napoca · 100 g
Japanese A5 Wagyu beef with high marbling.
Nutrition
≈ 500 kcalper portion of about 100 g
- Protein12%
- Fat88%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Highly marbled Japanese A5 Wagyu beef from the rib section, known for its intense flavor and buttery texture.
- Cuisine
- Japanese
Typical ingredients
- wagyu beef
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Wagyu Ribeye: where else to eat it Back to the menu of Transylvania Steakhouse