Wagyu Ribeye: what it is and where to eat it
A luxury steak from Wagyu cattle, characterized by intense intramuscular fat marbling.
5 restaurants on Tastavo serve it
Typical ingredients
- wagyu beef
Where to eat it
Rotterdam
- ITAMI - sushi, teppanyaki & loungebar Wagyu ribeye€110
- Dinnerant WAGYU RIBEYE€8
Brussels
- Au Laboureur Steak House ENTRECOTE DE WAGYU€79
Cluj-Napoca
- Transylvania SteakhouseRON 319
Aarhus
- Köd AarhusDKK 645
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.