Iberian Platter
Platou Iberic ⁷*¹²*
RON 85≈ €15.89
Picaro Restaurant Spaniol ,Cluj-Napoca · Cluj-Napoca · 200g
Platter with chorizo, lomo, salchichón and olives.
Nutrition
≈ 650 kcalper portion of about 200 g
- Protein17%
- Fat76%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of cured meats including chorizo, lomo, and salchichón, served with olives.
- Cuisine
- Spanish
Typical ingredients
- chorizo
- lomo
- salchichon
- olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Iberian Platter: where else to eat it Back to the menu of Picaro Restaurant Spaniol ,Cluj-Napoca