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Iberian Platter

Iberian Platter: what it is and where to eat it

Planche Ibérique

A platter featuring traditional Spanish cured meats and cheeses.

14 restaurants on Tastavo serve it

Cuisine
Spanish
Origin
Iberian Peninsula

Typical ingredients

  • jamón ibérico
  • chorizo
  • manchego cheese
  • padrón peppers
  • bread

Where to eat it

Bilbao

San Sebastián

Bordeaux

Paris

Cologne

Rome

Madrid

Geneva

Málaga

Cluj-Napoca

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.