Sunny side up eggs with truffles
Ouă ochiuri cu trufe
RON 39≈ €7.29
Opus Society · Cluj-Napoca · 200g
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein18%
- Fat76%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried eggs cooked with runny yolks, garnished with shaved or minced truffles. It is a luxurious breakfast or starter dish.
- Cuisine
- French
Typical ingredients
- eggs
- truffles
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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