Spaghetti with truffles and foie gras
Spaghetti cu trufe si foie gras
RON 71≈ €13.28
Bujole · Cluj-Napoca · 350 g
Spaghetti with foie gras, truffles, and demiglace sauce with grana padano.
Nutrition
≈ 700 kcalper portion of about 350 g
- Protein14%
- Fat66%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A luxurious pasta dish combining earthy truffles with rich foie gras in a savory sauce.
- Cuisine
- Italian
Typical ingredients
- spaghetti
- foie gras
- truffles
- demiglace sauce
- grana padano
General information about this dish, not provided by the venue.
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