Tarte Tatin

RON 35≈ €6.55

Bujole · Cluj-Napoca · 200 g

Caramelized apple tart served with cinnamon and vanilla ice cream.

Nutrition

≈ 450 kcalper portion of about 200 g

Protein5%
5%
Fat49%
49%
Carbohydrates47%
47%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

An upside-down pastry in which the fruit is caramelized in butter and sugar before the tart is baked.

Cuisine: French
Origin: France

Typical ingredients

apple
sugar
butter
pastry
cinnamon
vanilla ice cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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