Goulash soup (beef)
Gulyásleves (marhahús)
HUF 1,990≈ €5.48
Vidocq · Budapest
Goulash soup made from beef, potatoes and peppers.
Nutrition
≈ 400 kcalper portion of about 450 g
- Protein29%
- Fat40%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty soup made from beef, potatoes, and vegetables seasoned heavily with paprika.
- Cuisine
- Hungarian
Typical ingredients
- beef
- potatoes
- paprika
- onions
- peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Hungary
- Origin
- Hungary
Read more
Gulyásleves (gulyás 'herdsman' and leves 'soup' in Hungarian), is a Hungarian soup, made of beef, vegetables, ground paprika and other spices.
Excerpt from the Wikipedia article “Gulyásleves” · version used · CC BY-SA 4.0
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