Fish shawarma
Shawarma cu pește
RON 130≈ €24.32
Zaitoone · Bucharest
Fish marinated in shawarma style.
Nutrition
- Protein31%
- Fat43%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fusion dish featuring fish fillets marinated in Middle Eastern spices and typically served in a wrap or pita.
- Cuisine
- Middle Eastern fusion
Typical ingredients
- fish
- middle eastern spices
- pita bread
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Levant · 1st century
About the classic shawarma. This venue serves its own version.
- Origin
- Levant
- Dates from
- 1st century
Read more
Shawarma (; Arabic: شاورما) is a Middle Eastern food that originated in the Levant during the Ottoman Empire. It consists of meat cut into thin slices, stacked in an inverted cone, and roasted on a slow-turning vertical spit.
Excerpt from the Wikipedia article “Shawarma” · version used · CC BY-SA 4.0
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