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Grilled veal liver, English bacon, onion, roasted grenaille

Grilled veal liver, English bacon, onion, roasted grenaille

Grilované telecí játra, anglická slanina, cibule, pečené grenaille

CZK 329≈ €13.52

Jakoby · Brno

Nutrition

≈ 600 kcalper portion of about 400 g
  • Protein19%
    19%
  • Fat61%
    61%
  • Carbohydrates19%
    19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pan-seared veal liver served with crispy bacon and onions alongside roasted potatoes.

Typical ingredients

  • veal liver
  • bacon
  • onion
  • potatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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