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Sea bream fillet with scented bread on cherry tomato confit cream

Sea bream fillet with scented bread on cherry tomato confit cream

Filetto di orata con pane profumato su crema di pomodorini confit

€22

San Silvestro in Cantina · Bologna

Nutrition

≈ 300 kcalper portion of about 250 g
  • Protein39%
    39%
  • Fat35%
    35%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A sea bream fillet served with seasoned bread on a base of slow-cooked cherry tomato cream.

Cuisine
Italian

Typical ingredients

  • sea bream
  • bread
  • cherry tomatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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