Nutrition
≈ 350 kcalper portion of about 200 g
- Protein14%
- Fat38%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dish consisting of a hard, ring-shaped bread base topped with fresh vegetables and olive oil.
- Cuisine
- Italian (Apulian)
- Origin
- Puglia, Italy
Typical ingredients
- stale bread
- cherry tomatoes
- mozzarella
- olive oil
- oregano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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