Lamb chops, grilled Belgian endive, sweet and sour celery
Costolette di agnello, indivia belga alla brace, sedano agrodolce
€22
Il Boccone del Prete · Bologna
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein27%
- Fat58%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled lamb chops served with charred Belgian endive and celery prepared in a sweet and sour style.
- Cuisine
- Italian
Typical ingredients
- lamb chops
- belgian endive
- celery
- vinegar
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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