Nutrition
≈ 200 kcalper portion of about 100 g
- Protein5%
- Fat69%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick, pungent garlic sauce traditionally made with mashed potatoes or bread, olive oil, and vinegar.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- garlic
- potatoes
- olive oil
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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