
Beer-braised pork fillet with onion and pancetta sauce
FILETTO DI MAIALE ALLA BIRRA CON SUGO DI CIPOLLA E PANCETTA
€18
Dalla Signora Stella · Bologna
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein23%
- Fat67%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork tenderloin cooked in beer and served with a savory onion and pancetta sauce.
- Cuisine
- Italian
Typical ingredients
- pork fillet
- beer
- pancetta
- onions
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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