Venison ravioli with mountain butter
Raviolini di Cervo al burro di montagna
€12.90
Affumico · Bologna
Nutrition
≈ 550 kcalper portion of about 300 g
- Protein16%
- Fat56%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small pasta parcels filled with venison meat, served with melted mountain-style butter.
- Cuisine
- Italian (Mountain)
Typical ingredients
- venison
- pasta
- butter
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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