Iberian cheek gyozas

GYOZAS DE PAPADA IBÉRICA

Zurekin · Bilbao

Iberian cheek gyozas with coconut, ginger, yogurt and cilantro.

Nutrition

≈ 350 kcalper portion of about 150 g

Protein16%
16%
Fat53%
53%
Carbohydrates31%
31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Japanese-style dumplings filled with tender Iberian pork cheek and served with aromatic seasonings.

Cuisine: Fusion

Typical ingredients

iberian cheek
coconut
ginger
yogurt
cilantro

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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