
GYOZAS DE PAPADA IBÉRICA
Zurekin · Bilbao
Gyozas de papada ibérica con coco, jengibre, yogurt y cilantro.
Nutrition
≈ 350 kcalper portion of about 150 g
- Protein16%
- Fat53%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Japanese-style dumplings filled with tender Iberian pork cheek and served with aromatic seasonings.
- Cuisine
- Fusion
Typical ingredients
- iberian cheek
- coconut
- ginger
- yogurt
- cilantro
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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