Fried fish
Chicharrón de pescado
€24
Uarike | Restaurante peruano Bilbao · Bilbao
Fried fish accompanied by creole sauce and yucca.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein20%
- Fat44%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Bite-sized pieces of fish battered and deep-fried, served with yucca and salsa.
- Cuisine
- Peruvian
- Origin
- Peru
Typical ingredients
- fish
- yucca
- lime
- onion
- chili
General information about this dish, not provided by the venue.
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Fried fish: where else to eat it Back to the menu of Uarike | Restaurante peruano Bilbao