Pío Negro pork ear, potatoes and La Vera paprika.
Oreja de cerdo Pío Negro, cachelos y pimentón de La Vera.
€20
La Olla de la Plaza Nueva · Bilbao
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein19%
- Fat66%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy pork ear served with traditional boiled potatoes and smoky La Vera paprika.
- Cuisine
- Spanish
Typical ingredients
- pork ear
- potatoes
- paprika
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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