Salmon in fennel and ginger cream
Salmón en crema de hinojo y jengibre
€24
GIÀ Restaurante · Benidorm
Salmon with fennel cream, ginger and marinated onion.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein24%
- Fat63%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salmon fillet served with a creamy sauce made from fennel and ginger, often accompanied by marinated onions.
Typical ingredients
- salmon
- fennel
- ginger
- onion
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?